“A touch of Italy on the outskirts of Willisau (3.9 km) Mediterranean ambience with genuine Italian cuisine already for 15 years a term in Lucerne hinterland, exquisite wines and lively people and that in Gettnau- Rural and yet central. Whether for lunch or a refined dinner, indoors or outdoors, at La Strada Gettnau you are always right and welcome, according to the motto – “pamper and enjoy.”
Welcome – Your host Fausto & Team
Craft brewery WhiteFrontier has set up shop in the Swiss Alps to be as close as possible to its source of inspiration. For the entire team, brewing also means discovering and being creative. To do this, we leave the beaten track in order to keep developing new ideas. Join our adventure – we will take you on a journey of discovery through new tastes and experiences!
Welcome to the craft brewery WhiteFrontier! – Your hosts Myriam, Juliette, Tania & Camilo
Les Vergers du Soleil de Granges, near Sierre, is the story of a farming couple who started growing strawberries in the 1980s and subsequently developed into a fruit and vegetable store offering a wide range of regional products, processed in the traditional way. Come and discover the variety of flavors of Les Vergers du Soleil in Granges!
Your host Romaine Arbellay
In the Rumi, a tranquil patch of countryside between Sursee and Zofingen and one of the warmest and driest zones in the canton of Lucerne, lies the Bisang winery.
The wine is made in our own modern winery from regional grapes. Desire and intention is with experience, intuition and intuition to get the most charming out of the noble juice… Inès and Thomas Bisang-Heller produce here beautiful and natural wines.
Welcome – Your hosts Inès & Thomas Bisang-Heller
Our farm is located on the beautiful Thurgau Seerücken in Lanzenneunforn, in the municipality of Herdern. The view of the southern mountain range alone is worth an idyllic excursion.
We manufacture products that positively influence the well-being of our customers. In 1998 we started cold pressing of oilseeds. Positive feedback has allowed our range to grow steadily. In 2006 we implemented the idea to market the products directly from the farm and opened the farm store.
Welcome – Your hosts Ewa & Thomas Kressibucher